RUMORED BUZZ ON RED CHILI PEPPER CRUSHED MIXED WITH SEEDS

The sticky Beijing beef sauce is created from a sweet and tangy combination of hoisin and oyster sauce, chili paste, and vinegar. It’s thickened with a cornstarch slurry to provide it a sleek viscosity that coats the meat and veggies wonderfully.We hope you can see from these images that despite which dimensions you get, you're obtaining a number